A restaurant environment full of thoughts and imagination, let your customers not only enjoy the taste!

2019-05-24 11:49:13 trulene.net 122

This Ukrainian YOD design studio is mainly engaged in restaurant design. Each restaurant has a different style and novel design concept, which always makes people shine.

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The restaurant has a size of 350 square meters and the restaurant's atmosphere is designed to be relatively comfortable and fresh according to the quiet surroundings.

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The ceiling hangs a lot of green epipremnum aureum, and the cylindrical chandelier wraps it. Under the illumination of the light, it has mottled light and shadow, beautiful and warm.Trulene construction project supplier.jpg

The ceiling hangs a lot of green epipremnum aureum, and the cylindrical chandelier wraps it. Under the illumination of the light, it has mottled light and shadow, beautiful and warm.

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The design inside the restaurant is different from the outside. The large wooden lamp hangs down. The dining table is a slice of a tree. It has not been polished and maintained its original shape.

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BAO is a restaurant combining Eastern and Western elements. It is located in Kiev, Ukraine, with an area of about 600 square meters. The overall design is fashionable and appealing.

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In the middle of this long table, consisting of seven small tables, on the ceiling above the table, you can see the main decorative element of the space - the squid Yuelongmen. The device consists of a thousand tiles, each of which symbolizes a koi fish. As in Chinese legend, these fish have become dragons after jumping over the dragon gate.

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This restaurant has a Nordic minimalist style, wooden furniture is exquisite and compact, and cotton and linen chandeliers are the highlights of the space.


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The design concept of this restaurant is the natural elements of the East, including stone, wood, water, fire and metal. These elements are expressed in different forms.

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The elements in the water are reflected in the bathroom. There are three different flow devices above the wash basin. When you put your hands on the sensor, the water begins to flow slowly, like the calm water of the mountains and make people feel peace.

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The name of this meat restaurant is “Sazha”, which means soot, a black powder group deposited in the furnace when the fuel is not completely burned, thus becoming the overall concept of designing the atmosphere of the restaurant.


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The interior of the restaurant is decorated in black and grey tones, decorated in copper, and in furniture blue. These several tones, under the influence of light and shadow, produce the impression of a flickering flame.

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The glass is printed with X-ray images of various animals throughout the restaurant and is divided into two parts: marine life and livestock. The picture depicts the bones of the animal, and the guests can see their inherent beauty.

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Another highlight of the restaurant is the hanging table, which is also a movable part, which can be linked between the tables depending on the number of diners.

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Located in a residential area, this restaurant is defined as a “family cafe” that provides comfort and relaxation for residential areas and nearby residents.


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Unforgettable sculptural fixtures on the ceiling. It is made up of individual wooden strips, and the interior is warmer and brighter with the illumination of the lights.

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The restaurant has two levels of space, the designer can divert different groups, and the first floor has a pastry area and a children's play area. The second floor is the restaurant and bar.

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TAG:   Interior design restaurant design construction project